OL 455
Online LearningNutrition in Health Care
This course focuses on the basic principles of nutrition therapy with an emphasis on person-centred care. A variety of conditions will be discussed including age-related changes, food allergies, heart disease, digestive disorders and diabetes. Students will explore the nutrition recommendations, special diets and nutrition support used in the prevention and management of these and other conditions. OL433 Introduction to Nutrition (first course in the program) and OL455 Nutrition in Health Care may be taken concurrently. The student is responsible for ensuring that they are currently registered in OL433 or have successfully completed OL433 before registering in OL455. FOOD SERVICE WORKER PROGRAM - complete program application www.confederationcollege.ca/ce/admissionapplication
Registration
Upcoming Sessions
Browse the available offerings below and register for the session that fits your schedule.
- OnlineClosed
MAY 12-AUG 18
- Reference number
- CRN 30559
Course fee$401.86Registration closed
- OnlineClosed
JUL 02-OCT 08
- Reference number
- CRN 30281
Course fee$401.86Registration closed
- OnlineOpen
SEP 08-DEC 15
- Reference number
- CRN 11391
Course fee$401.86 - OnlineOpen
NOV 02-FEB 08
- Reference number
- CRN 11114
Course fee$401.86
Online Learning
How this course is delivered
This course is delivered fully online through OntarioLearn, a partnership of Ontario colleges — study from anywhere with an internet connection, on a schedule that fits around work and family.
Learn Anytime
No live lectures — course content is available 24/7.
Weekly Structure
Follow a weekly course schedule with set tasks.
Multimedia Content
Learn through modules, videos, forums, assignments, and quizzes.
Instructor Support
Facilitators are available to answer questions and provide feedback.
Independent Learning
It’s self-study — be ready to push yourself and stay on track.
Time Commitment
Expect around 5–12 hours per week, depending on your familiarity with the subject.