ED-122
Health Safety and Nutrition
This course provides the foundation for promoting the overall health needs of children in early childhood environments. A philosophy of health promotion is used as a basis for policies and practices that support children's and adult's health. Maintaining a healthy and safe environment for young children is an important aspect of the educator's role. Particular emphasis will be placed on illness prevention and management, nutrition and creating safe environments.
- Credit Hours
- 48
- Min. Grade
- 0%