Welcome to Ryan Hall Cafeteria, the main dining hall located on the 2nd Floor of the Shuniah Building. This space has been designed to provide you with an enjoyable place to dine, and a relaxing place to study, featuring cozy booths and outlets to charge laptops and other electronic devices. The large communal tables in the space are also a great place for students to meet for study groups.
Ryan Hall also includes added touches like silver chairs made from recycled pop cans which are interspersed with the occasional red chair made from recycled bottle caps.
The quality, variety, convenience and flexibility of Sodexo help to make your dining experience the best ever! We aim to provide balanced nutritious meals with a wide variety of food choices to keep up with the latest trends.
We look forward to serving you and trust that your time at Confederation College will be both exciting and rewarding.
What’s Cooking This Week?
> RYAN HALL MENU - March Break (March 12th-16th)
> ACE / DORION / MCINTYRE MENU
March Break - Services & Hours of Operation
Monday - Friday 8:30am-4:30pm
Saturday & Sunday 11:00am-6:00pm
Monday - Friday 8:00am-2:00pm
Tim Horton’s 1st Floor / Dorion / McIntyre Kiosks are all closed during March Break, and will re-open on regular hours as of Monday March 19th. We hope that everyone has a great March Break and we look forward to seeing you all back on Monday!
Blackboard Design Contest
There’s still time to Design Our Blackboard!
We want to have one of our talented guests re-design our Blackboard inside the Entrance to Ryan Hall Cafeteria.
Draw/Sketch your design and submit it to the Sodexo Office for a chance to win a $200 Dining Card!
For full contest details - check out our posters in the cafeteria, on the digital monitors around campus, or visit us in the Sodexo Office (Rm C201)
Sodexo Volunteers to Support Local RFDA - April 2017:
Last week we were honoured to have members of Sodexo’s Senior Leadership Team join us in Thunder Bay. During their visit, as part of Sodexo’s Corporate ‘Stop Hunger’ Initiative, we visited the local RFDA where we assisted with weeding, rototilling, and preparing their gardens for summer crops. We also worked in the greenhouse on the Lakehead Regional Conservation Authority Property just off Oliver Road to plant seedlings in their greenhouse. The RFDA supports various local food banks in our community, and is hoping to bring some of the cucumbers and tomatoes seedlings we planted to northern communities to provide them with access to Fresh Healthy Vegetables. It was such a great experience and we strongly encourage everyone to get a group together, or volunteer your own time, to help this fantastic local organization! Check out some of the picture below from our volunteer experience!
»> The Sodexo Team:
»> Gardening with the RFDA at the Lakehead Region Conservation Authority Property:
Watch for Feature Recipes & Promotions offered at various stations throughout the year!
Our ‘Mindful’ Program is a recognized Health & Wellness Program featuring numerous delicious recipes prepared by our Chef’s using fresh ingredients to satisfy the pallet. Mindful Menu Items are balanced meals to encourage Healthy Eating. Nutritional Information is also available for these recipes to help with tracking calories and monitoring daily calorie consumption.
We are also featuring the ‘I Heart Food’ Promotion which brings back some of the favourite Mindful Recipes, as well as many Classic Comfort Foods for our guests! Watch for our Feature Recipes weekly and let us know how you enjoyed it!